Grilled Pork Tenderloin with a Red Pepper Jelly Glaze
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This tender, juicy Grilled Pork Tenderloin is glazed with a Red Pepper Jelly, has a kick of heat and is slightly sweet.

This tender, juicy Grilled Pork Tenderloin is glazed with a Red Pepper Jelly, has a kick of heat and is slightly sweet. Grilled Pork Tenderloin with a Red Pepper Jelly Glaze Author: Marlene Baird Prep time: 5 mins Cook time: 40 mins Total time: 45 … Read More…

Easy Salisbury Steak

A few quick ingredients — Marsala wine and French onion soup is excellent topped on this Easy Salisbury Steak. Easy Salisbury Steak Author: Marlene Baird Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serves: 4 Ingredients … Read More…

Jamming with Sarah and a Sweet & Tangy Barbecue Sauce

Last weekend I went over to Sarah’s house to make some jam.  Shannon  from Killer Bunnies was supposed to join us, but unfortunately, she wasn’t feeling well.  Shannon, we really needed a canning expert like you there.  You were definitely missed. … Read More…