Zucchini Lasagna #Sundaysupper
avatar

Raw and fresh, this Zucchini Lasagna features varying textures and flavors that’ll keep you coming back for more.

Raw and fresh, this Zucchini Lasagna features varying textures and flavors that'll keep you coming back for more.

Zucchini Lasagna #Sundaysupper
 
Author: 
Nutrition Information
  • Serves: 2
  • Serving size: 1
  • Calories: 125
  • Fat: 5.8
  • Carbohydrates: 10.6
  • Sugar: 4.6
  • Sodium: 426
  • Fiber: 2.7
  • Protein: 9.8
  • Cholesterol: 18
Prep time: 
Total time: 
I made my own roasted red pepper spread, but feel free to buy store-bought. It will change the nutritional value.
Ingredients
  • 2 zucchini, sliced lengthwise
  • 2 Tablespoons sweet roasted pepper spread
  • 6 basil leafs, thinly sliced
  • ¼ teaspoon salt
  • ⅛ teaspoon pepper
  • 4 ounces Ricotta Cheese
Directions
  1. Chop ends off of zucchini.
  2. Use a mandolin or very sharp knife to slice zucchini into thin slices
  3. In a small bowl, mix the ricotta, with salt, pepper and chives.
  4. Lay slices side-by-side and then top with fillings, layering between more zucchini slices. Garnish with pepper and serve.

Get your chill on this summer with no-cook dishes that will please everyone’s palate.

Don’t you just love it!  This time, it’s not about the GRILL.  It’s about the CHILL.

Can you imagine having lasagna even when it’s blazing hot outside.

Raw and fresh, this Zucchini Lasagna features varying textures and flavors that'll keep you coming back for more.

A raw zucchini lasagna is fun to make.  It’s healthful and a great way to use up all that zucchini that is bountiful this time of year.

This week The Sunday Supper Movement is sharing so many incredible recipes that require no cooking.  That way you can keep the heat out of the kitchen.

Thank you to Alayio from the Pescetarian Journal for hosting this summer chillin’ event.

Do you need to cool down on a hot summer day? Take a look at these Summer Chillin’ recipes by Sunday Supper contributors:

Brisk Beverages

Chilled Starters

Snappy Salads and Sides

Refreshing Main Dishes

Cool Confections

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

Thanks for stopping by and have a great day.

Marlene

Comments

Zucchini Lasagna #Sundaysupper — 51 Comments

  1. Pingback: Cherry Cream Cheese Ice Cream | Magnolia Days

  2. Pingback: Pesto Pasta Salad for #SundaySupper | Supper for a Steal

  3. Pingback: Watermelon, Mango and Arugula Salad #SundaySupper

  4. Pingback: Buffalo and Blue Cheese Chicken Salad - Cupcakes & Kale Chips

  5. Pingback: Beat the heat with these Summer Chillin' #SundaySupper Recipes!

  6. Pingback: Tuna Tartare #SundaySupper - kimchi MOM ™

  7. Pingback: Tuna and Potato Salad #SundaySupper - Cindy's Recipes and WritingsCindy's Recipes and Writings

  8. Pingback: Cucumber - Watercress Soup Gazpacho Style! | The Wimpy Vegetarian

  9. Pingback: Avocado Hummus Dip — Shockingly Delicious

  10. Pingback: Olive Oil Gelato #SundaySupper - The Girl in the Little Red Kitchen | The Girl in the Little Red Kitchen

  11. Pingback: Vanilla Bean Chia Seed Pudding | Pies and Plots

  12. Pingback: Strawberry Cheesecake Ice Cream Sandwiches #SundaySupper

  13. Pingback: Melon and Salami on Rye #SundaySupper - Cooking On The Ranch

  14. Pingback: White Chocolate Fruit Dip (3 ingredients!) #SundaySupper - Hezzi-D's Books and Cooks

  15. Pingback: Vegan No-bake Penuche Drop Cookie Recipe | Killer Bunnies, Inc

  16. Pingback: Strawberry Mango White Sangria #SundaySupper | The Texan New Yorker

  17. Pingback: No Maker Required Berry Ice Cream for a Chilly #SundaySupper

  18. Pingback: Salted Caramel Gelato

  19. Pingback: Polish Chilled Beet Soup (Chlodnik) #SundaySupper » Curious Cuisiniere

  20. this looks great but I’m not a fan of raw zucchini… maybe a light kiss on the grill would be perfect for me to use this! I have so much zucchini to use up too!

  21. Pingback: Mexican Flag Guacamole – a Chillin’ #SundaySupper | JanNews Blog

  22. Pingback: Eating for Your Health: Summer Squash - Daily Dish Magazine

  23. Pingback: The Polar Ice Cap Drink #SundaySupper | Seduction in the Kitchen

  24. Pingback: Antipasto Tortellini Salad | Neighborfood

  25. Pingback: Raspeberries and Cream Panna Cotta for Summer Chilling #SundaySupper - A Kitchen Hoor's Adventures

  26. Pingback: Cucumber-Watercress Soup: #SundaySupper

  27. Pingback: Mocha Madness Milkshake #SundaySupper - Desserts Required

I love hearing from my readers!