Zucchini Lasagna #Sundaysupper

Raw and fresh, this Zucchini Lasagna features varying textures and flavors that’ll keep you coming back for more.

Raw and fresh, this Zucchini Lasagna features varying textures and flavors that'll keep you coming back for more.

Zucchini Lasagna #Sundaysupper
Author: Marlene Baird
Prep time:
Total time:
Serves: 2
I made my own roasted red pepper spread, but feel free to buy store-bought. It will change the nutritional value.
  • 2 zucchini, sliced lengthwise
  • 2 Tablespoons [url href=”http://noshmyway.com/2014/07/02/roasted-sweet-mini-peppers-tomato-spread-recipe/” title=”Roasted Sweet Mini Peppers and Tomato Spread”]sweet roasted pepper spread[/url]
  • 6 basil leafs, thinly sliced
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 4 ounces Ricotta Cheese
  1. Chop ends off of zucchini.
  2. Use a mandolin or very sharp knife to slice zucchini into thin slices
  3. In a small bowl, mix the ricotta, with salt, pepper and chives.
  4. Lay slices side-by-side and then top with fillings, layering between more zucchini slices. Garnish with pepper and serve.
Serving size: 1 Calories: 125 Fat: 5.8 Carbohydrates: 10.6 Sugar: 4.6 Sodium: 426 Fiber: 2.7 Protein: 9.8 Cholesterol: 18

Get your chill on this summer with no-cook dishes that will please everyone’s palate.

Don’t you just love it!  This time, it’s not about the GRILL.  It’s about the CHILL.

Can you imagine having lasagna even when it’s blazing hot outside.

Raw and fresh, this Zucchini Lasagna features varying textures and flavors that'll keep you coming back for more.

A raw zucchini lasagna is fun to make.  It’s healthful and a great way to use up all that zucchini that is bountiful this time of year.

This week The Sunday Supper Movement is sharing so many incredible recipes that require no cooking.  That way you can keep the heat out of the kitchen.

Thank you to Alayio from the Pescetarian Journal for hosting this summer chillin’ event.

Do you need to cool down on a hot summer day? Take a look at these Summer Chillin’ recipes by Sunday Supper contributors:

Brisk Beverages

Chilled Starters

Snappy Salads and Sides

Refreshing Main Dishes

Cool Confections

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

Thanks for stopping by and have a great day.



Zucchini Lasagna #Sundaysupper — 52 Comments

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  18. This is such a unique, delicoius way to include zucchini in a great no-bake meal! I’m saving this one for when the zucchini harvest rolls around! Thanks & HUGS

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  20. I’m all about any way I can eat lasagna in the summer, and this is pretty perfect! Love all of the flavors here, and the pretty presentation!

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  22. this looks great but I’m not a fan of raw zucchini… maybe a light kiss on the grill would be perfect for me to use this! I have so much zucchini to use up too!

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