Coffee Flavored Syrup

What are you up against?

Monday mornings always bring on the blues.  My work situation can be a drag.  People walk past you in the halls and in the break room like strangers in a New York City street.  But I can handle that.

I was meeting with my client when she pulled out a bag of French Macarons.  Beautiful, mocha macarons.  The bag brazenly displayed the name of where they were purchased.  “Have one”, she said.

I hesitantly replied,” No Thank You!.”

“Do you know here these are from?”  She states. ” Um, yes, the bag says they are from Bouchon Bakery.” I replied.  “You sure you don’t want one”.  “Yes, I do want one, but I just can’t.” I said.  I walk back to my desk and stare at my yogurt and I know, hey, I can deal with that.

The problem was I couldn’t get the image of the beautiful mocha macaron off my brain.  The luscious, smooth, yet crisp oh-so-deliciousness that I am passing up.  But hey, I can deal with that.

With mocha macarons and coffee on my brain, I settled for making my own coffee flavored syrup.

Coffee Flavored Syrup Recipe

Coffee Flavored Syrup
Author: Marlene Baird
Prep time:
Cook time:
Total time:
Serves: 2 cups
Better than Toroni brand
  • 1 1/2 cups Sugar
  • 1 cup Water
  • 2 1/2 Tablespoons Instant Espresso Powder
  1. Let water come to a boil.
  2. Stir in sugar until it dissolves.
  3. allow sugar to sit for 3 minutes
  4. Remove from heat.
  5. Add 2 1/2 tablespoons Instant Espresso coffee
  6. Pour into the glass container you plan on storing the syrup in
  7. Let cool to room temp (about 30 minutes to one hour)
1 PP per Tablespoon

Use it in your iced coffee for a more robust flavor.

Coffee Flavored Syrup Recipe

But the first thing I created was a frozen mocha coffee shake using 2 tablespoons of the coffee syrup, some ice, 1/4 cup of 2% milk and 2 Tablespoons of my home-made chocolate syrup  OH EM GEE!.

Make it NOW!

Pour some over your favorite ice cream or frozen yogurt.

Coffee Flavored Syrup Recipe

Use it in your next brownie mix for mocha brownies.

I am sure there are many more ways to use my coffee flavored syrup.

Coffee Flavored Syrup Recipe

I am bouncing off the walls with ideas.  Or is that the caffeine?

Thanks for stopping by I am sure you all can handle that!



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Coffee Flavored Syrup — 6 Comments

  1. Pingback: Frozen Maple Flavored Coffee-tini Recipe | Nosh My Way

  2. Add a tbsp of cocoa and 1/2 cup of cappuccino drink mix to this recipe for a darker richer and thicker syrup.pirfect for ice cream.(the Cocoa is so little it doesn’t take away from the coffee flavor.just darkens and thickens)