Raw Mini Chip Bits

Wow!  What a week it has been for me.  After working from home for two years, I went back into the office.  Yes, it was a long week.

I had major withdrawals. Social Media withdrawals, Kona withdrawals, kitchen withdrawals.  Oh how I missed my kitchen.

One evening after work I was craving chocolate chip cookies, but instead I made Raw Mini Chip Bits.

Sometime I just don’t have the patience to prep and bake a batch of cookies.

But the good news is these bits are pretty darn healthy, all things considered.

Raw Mini chip bits Recipe

Raw Mini Chip Bits
Author: Marlene Baird
Prep time:
Total time:
Serves: 20
Ingredients
  • 2/3 cup walnuts
  • 1/4 cup unsweetened coconut flakes
  • 3 Tablespoons honey
  • 2 Tablespoons steel-cut oats
  • 1 teaspoon vanilla bean paste
  • 1/8 cup mini chocolate chips
Instructions
  1. In a food processor or blender like my Ninja, add the walnuts, coconut flakes, and the oats. Process until it forms into a paste.
  2. Add the honey and vanilla bean paste and process until well combined.
  3. Roll into a shallow bowl.
  4. Add the mini chips and blend.
  5. Refrigerate about 15 minutes.
  6. Remove from fridge and roll into tiny balls.
  7. Return to fridge until ready to eat.
Notes
1 PP per bit

Yes, it cured my craving and at only 1 PP per bit that’s almost guilt-free.

Raw Mini chip bits Recipe

I thought they were so delicious.  Try adding a bit of cinnamon if you make a batch and let me know how they turn out.

Raw Mini chip bits Recipe

Thanks for stopping by and have a great day.

Marlene 

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