Banana Cake Balls

Sometimes you just gotta love a lazy Sunday afternoon.  The twins are recuperating from a night out attending their Senior Ball.  The hubby is golfing with a buddy.  I am taking care of Coco, who is still sick. When I am alone it can be dangerous, very dangerous.  I like to experiment in the kitchen when no one is around.

I never made cake balls because of my, um, well, addiction to anything sweet.  But hey, it’s a lazy Sunday afternoon, so why not.

I decided to try my hand at cake balls.  I found a recipe on the Jell-O Brand website, but I substituted their pound cake for something a bit lighter, Angel Food cake.

10 oz of Angel Food Cake = 13 PP vs. 10 oz of pound cake = 30 PP

I didn’t find the sugar-free pudding at Fresh and Easy so I bought the regular.

I grated the angel food cake using the OXO Good Grips Fine Grater/Zester

You can find the recipe here.

DSCN3503

MIX

DSCN3504

SHAPE AND FREEZE

DSCN3505

DIPPED AND READY TO ENJOY!

DSCN3511

Okay so my chocolate dipping skills are in need of improvement, but I didn’t hear any complaints.

Goodnight all.


I love hearing from my readers!